Description
Pine nuts are frequently added to meat, fish, salads and vegetable dishes or baked into bread and are an essential component of Italian pesto. Pine nuts are also a good source of thiamine (vitamin B1) and protein. 200g
$10.00
Pinenuts are frequently added to meat, fish, salads and vegetable dishes or baked into bread and are an essential component of Italian pesto. Pine nuts are also a good source of thiamine (vitamin B1) and protein.
Pine nuts are frequently added to meat, fish, salads and vegetable dishes or baked into bread and are an essential component of Italian pesto. Pine nuts are also a good source of thiamine (vitamin B1) and protein. 200g
Weight | 200 g |
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